Get to know more about your local food producers

Category: Farmers

Your Guide to Winter Farmers Markets

Your Guide to Winter Farmers Markets

Regular farmers market customers love the winter farmers markets to continue nutritious and healthy eating year-round. According to the Agriculture Marketing Service, the number of winter farmers markets nationally have more than doubled in the last ten years. What does that look like for the […]

TX Organic Farmers and Gardeners Association Celebrates Silver Anniversary

TX Organic Farmers and Gardeners Association Celebrates Silver Anniversary

Amanda Austin and I at the 2017 TOFGA Conference – we first met at the 2010 Organic Conference!  Beginning and seasoned farmers and gardeners, it doesn’t matter, there will be ample opportunity to learn more at the statewide annual conference on February 1-3, 2018 in […]

Bridging the Rural to Urban Gap

Bridging the Rural to Urban Gap

Chefs for Farmers (CFF), top culinary event in Dallas, intersects rural and urban by connecting farmers and chefs and foodies.  Finest chefs want the finest and freshest ingredients, but they also know the value in the regional history of what has been grown or raised.  […]

How to Honor the Face and Taste of Local Food

How to Honor the Face and Taste of Local Food

Pat Simon, Custom Cafe Foods, served her Chipotle Bacon Dip on roasted purple potatoes to start the farm-to-table dinner.   Two Chefs, Robby and Victoria Hooker, love farmers markets. They moved to Dallas in 2009 as chef instructors at the Art Institute of Dallas Culinary […]